One Year Later
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- Aug, 17, 2021
- PressCoffee
- Uncategorized
August 10th not only marks one year since the derecho blew through the state, but it also means that Katie and I have been owners of Press Coffee for one year. We made that announcement last August but it was rightly overshadowed by the storm that knocked out power, water, and internet in the surrounding […]
Read MoreDecisions, Decisions, Decisions: Construction, Cultivating on a Budget.
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- Mar, 11, 2021
- Katie Ford
- News, People of Press
As we make our way through the construction process, Lisa and I have had to make a lot of decisions, many of which are things we never had to care about until now. So many small details that make up a new building such as door handles, countertops, trim, paint colors, and mailboxes. In the […]
Read MoreA’s for your Q’s: The Grind
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- Feb, 25, 2021
- Lisa Edwards
- Answers
At Press Coffee we not only want you to have the best cup of coffee you can get your hands on, but we want you to understand what makes it so good. If you have questions about coffee or want tips on making your home brewing better, navigate to our contact page to drop your […]
Read MoreA’s for your Q’s: Coffee Alternatives
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- Feb, 17, 2021
- Lisa Edwards
- Answers
If you’re signed up for our Pressing Newsletter, you had the chance to partake in a little coffee quiz we sent out last week. At the end of it, we left space for you to submit any questions you have about coffee and will be answering one of those here. To help you become knowledgeable […]
Read MoreThe Times They Are A Changing
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- Feb, 02, 2021
- Lisa Edwards
- News
Press Coffee’s first chapter began in the summer of 2013 and concluded in the tumultuous year that was 2020. We could have become one of the many local businesses that closed due to the effects of the pandemic on the economy, but instead, we were able to carry on into a new chapter. Katie and […]
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